Whether you strictly adhere to veganism or just started experimenting with a plant-based diet recently, you’re likely to love what the San Fernando Valley has to offer. With LA ranked the second-best city for veganism in the nation, per a recent study, rest assured these vegan restaurants are worth your attention.
Thai-American owner Rattana P. started the Vegan Joint in 2006 as a one-off, family-owned, and -operated restaurant in Culver City, later bringing her tasty cooking to Woodland Hills.
This casual cafés menu — comprised almost entirely of non-GMO and organic products — offers an extensive collection of vegan-based Thai staples and fresh, veggie-centric takes on standard American fares.
The Vegan Joint serves all-day breakfast, including options like create-your-own omelets, breakfast burritos, and vegan sausages. In addition, this versatile eatery offers catering for in-store pickup or delivery.
Leo’s Superfood Vegan Café
Leo’s Superfood Vegan Café offers more of a laid-back, traditional American dining style that isn’t always found at vegan restaurants in LA. The entire menu is 100% vegan and gluten-free, giving strict vegetarians and people with gluten sensitivities the freedom to enjoy foods like pizzas, hamburgers, bratwursts, burritos, and quesadillas — most of the dishes also come in low-carb, paleo-friendly, and keto-friendly varieties. Based in Northridge, Leo’s Superfood Vegan Café is conveniently located near Woodland Hills.
Located in the Village at Topanga in Woodland Hills, Veggie Grill is an upscale vegan restaurant specializing in plant-based sandwiches, bowls, salads, and burgers.
Essence is an apartment complex that offers studio, one-, and two-bedroom apartments in a truly luxurious environment. Living at Essence is ideal for any vegan living in Woodland Hills, as it’s conveniently located to all of these mentioned restaurants.
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